Grow your own fragrant herbs to enhance and embellish your cocktail creations with this neat, tidy coir bar full of ready to grow seeds. Just add water and watch them grow!
Cinnamon Basil - brings a warming spicy twist to cocktails (annual)
Borage - makes the classic Pimms Cup garnish, beautiful floating in the glass or frozen into ice cubes (annual)
Lemon Balm - leaves can be muddled for citrusy cocktails like a Lemon Balm Mojito (perennial)
This beautifully presented Growbar also makes a clever present which will keep on giving both to your loved one and to those who need Samaritans' help.
Growbars are 100% eco-friendly. The card packaging can be widely recycled, the film wrap is made from biodegradable sugar cane, and coir is a sustainable alternative to peat that’s made with coconut fibres.
Start growing from February to June.